PR Archives - Cesar's Killer Margaritas

Mother’s Day 2024 – Chicago Food Magazine Says Treat Mom To Cesar’s

Apr 23, 2024 | PR

That’s right, Mother’s Day 2024! Chicago Food Magazine has listed Cesar’s Killer Margaritas as a top spot to treat mom. Cesar’s is hosting ‘Selebrate Selena’ on Mother’s Day this year, with a tribute to Selena Quintanilla’s life, music, and legacy on...

The 13 Best Margaritas In Chicago According To CS Modern Luxury

Apr 18, 2024 | Chicago Best, PR

CS Modern Luxury selected Cesar’s Killer Margaritas as one of the 13 Best Margaritas in Chicago, IL for their killer margarita menu. Where do you want it? Dine-In Pickup / Carry Out To-Go / Delivery Choose your margarita size: Super Mega-Rita Pitcher Mega-Rita...

Cinco de Mayo Countdown 2024 By Chicago Food Magazine

Apr 17, 2024 | Cinco de Mayo, PR

The countdown to Cinco de Mayo 2024 starts now! Cesar’s de Mayo is a week-long party that’s the best in Chicago, and they have some new drinks you must try. Introducing Mezcalitas made with Dos Hombres Mezcal. See what is in each Mezcalita here....

Mexican Vegan Food Comes to Chicago’s Lakeview

Mar 14, 2024 | PR

VegOut is excited to announce that Cesar’s Killer Margaritas is launching a new twist on traditional Mexican favorites and vegan food. Coming to the Lakeview, Chicago area for Meatless Mondays. A Fresh Approach to Traditional Mexican Favorites Tempting...

Chicago Food Magazine Talks About Cesar’s Meatless Monday Menu

Mar 13, 2024 | PR

Chicago Food Magazine talks about the launch of Cesar’s NEW 100% plant-based menu for Lakeview on Mondays. These 6 tacos, 3 house specials, and 1 dessert are meatless and delicious! When asked about the inspiration behind the creation of this Meatless Monday...

Women’s History Month Honors Senora Lulu “The Mother of Mole”

Mar 3, 2024 | Chicago Best, PR

Chicago Food Magazine honors Senora Lulu as the “Mother of Mole” for Women’s History Month. Her story begins in Mexico City many generations ago. At just eight years old, Lulu worked alongside her grandmother Clarita Vasquez to create the recipe that...

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